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If you're purchasing grassfed meat in quantity, consider making your own jerky. Be aware, however, that most traditional recipes do not specify the high temperatures necessary to eliminate the risk of E. and other pathogenic organisms. To solve the problem, food scientists from Colorado State University Cooperative Extension developed three different recipes for making safe jerky at home. You'll find the recipes on line at .

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- Help animals by shopping! Regardless of whether or not you can afford to make a contribution toan organization that protects and help animals, you can still contribute totheir welfare by shopping for articles listed for sale at websites that benefitanimals. Almost all of the organizations that protect animals, nowadays,have items for sale. This is an example of a store with items for sale for petsand for humans (from the "Hearts United for Animals" website): click


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The European Union banned the use of arsenic in poultry production in 1999. Several large U.S. producers have stopped the practice on their own, including Tyson Foods and Perdue Farms. Arsenic should be banned in all animal feed. Organic poultry and the poultry raised by are free of arsenic and other potentially harmful chemicals.

, Volume 116, number 4, 2008.